For those of you who have developed a love
for these gems, I thank you for your business.
If you’ve not yet experienced the taste, click around - You’re in for a treat. They’re delicious
and I’m not just saying that. I make them and eat them, because I love them. I’m sure you will too.
- (*v) Dish can be made as vegetarian.
- To place your order, please call Chef K @ 248-742-5068.
- Please place your order by 7pm, the day before.
- All meals are $10, unless otherwise indicated. Cash only please.
Thank you. I appreciate you allowing me to cook for you. Live Well -Chef K
Sweet and Savory salad of Nappa, Red and Green Cabbages, Baby Salad Greens, Carrot ribbons and Herbs w/ Dried Cranberries and Almonds. Grilled Chicken [Sweet Sesame Dressing]
$10
Cornmeal Crusted Whitefish fillet and Hushpuppies. Served with Sweet Corn Succotash –a sauté of corn, aromatic shallots, zucchini, edamame and cherry tomatoes.
$10
Fresh Tomatoes, Basil, Thyme and Garlic w/ Fresh Mozzarella and Basil Pesto on Savory flatbread crust. The Naples classic just got better.
$10
Vegetable stir-fry of Red Onion, Red, Yellow and Green Peppers, Celery, Carrots, Broccoli, Snow Peas and Scallions in light Asian sauce. Choose Chicken or Steak. Served w/ Jasmine Rice
$10
Ask about our ‘Cookie of the Day’ Cookies and Brownies $2.50 Specialty Items and Pies $3.00